Miami Airport Restaurants
The Miami International Airport is southern Florida’s main airport, and over 33 million people travel through it every year, as of 2010. Among the busiest airports in the US, MIA flies to every continent except Antarctica and offers direct flights to most major U.S. Cities. Many stores and Miami International Airport restaurants can be found at MIA for patron use. Established in 2000, Sushi Maki is an award winning restaurant focusing on Japanese cuisine. Suski Maki restaurants are available in Whole Foods stores, centers and colleges through southern Florida. The Miami Airport Sushi Maki is situated on Concourse D, near gate D-29. As well as sushi, it features Japanese foods, like edamame, spring rolls and miso tofu soup.
Sushi Maki Miami International Airport Concourse D sushimakirestaurants.com based in the North Terminal, La Carreta Restaurant focuses on Cuban food. Entrees include shrimp ajillo, fried yucca sticks and fried calamari. Following the entrees, patrons may select from pork, sea food, poultry and beef entrees. La Carreta now offers soups, sandwich, salads, and beverages, as well as sweets, like flan, puddings and meringue cake. Miami International Airport La Carreta Terminal D- 2nd Level lacarreta.com A bakery, Au Bon Pain mainly serves bread and food using baked goods, like breads, muffins, bagels and sandwiches.
Nevertheless, it also provides pastas, soups and rice. Menu items include eggs on a bagel, Chipotle poultry sandwich, Caesar Asiago salad and cinnamon crisp bagel. Beverages like coffee, chocolate milk and soft drink are also purchasable. Au Bon Pain Miami Int’l Airport Terminal D West Miami, FL 3315 9 aubonpain.com.