The spiny lobster, also known as the Caribbean lobster or Florida spiny lobster, is a popular crustacean found in the warm waters of the Caribbean and Florida coasts. It has long legs with pointed spines, a single pair of well-camouflaged antennas, and no claws. Seafood fans love these tasty creatures!
They are served up in restaurants in Miami for an unforgettable dining experience.
For those looking for a unique taste of Miami’s culture, its best restaurants have traditional dishes and creative spins on classic recipes. You can get delicate steamed whole lobsters or bold fusion creations for an exotic taste. Whatever your preference, you will find it at a spiny lobster restaurant in Miami.
You can enjoy a high-end meal at an upscale establishment or share laughs with friends over a cooked spiny lobster. The knowledgeable staff will explain the preparation options and ingredients – giving you a genuine experience.
Types of Spiny Lobster Dishes
Spiny lobsters are beloved seafood dishes in Miami, Florida. They have a sweet and savory flavor, making them perfect for any meal. You can find them grilled, steamed or baked.
Frequently Asked Questions
What is spiny lobster?
Spiny lobster is a type of lobster that has long, spiny antennae and a hard, spiny shell. It is found in warm waters around the world.
What are the popular spiny lobster restaurants in Miami?
There are many popular spiny lobster restaurants in Miami, including Joe’s Stone Crab, The Fish House, and Garcia’s Seafood Grille & Fish Market.
Is spiny lobster expensive?
Yes, spiny lobster can be expensive, especially in restaurants where it is often considered a delicacy. However, it can also be found at more affordable prices at local seafood markets.
What is the peak season for spiny lobster in Miami?
The peak season for spiny lobster in Miami is from August to March. During this time, the lobsters are larger and more plentiful.